And without asking for tips: Free Course Launched to become a waiter

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In the exciting world of gastronomy, the figure of the waiter plays a vital role.

Their ability to provide exceptional service and their knowledge of the secrets behind a satisfying culinary experience are essential for the success of any restaurant.

In a restaurant environment, the work of a waiter encompasses various tasks, from serving exquisite dishes to maintaining a spotless work area. Furthermore, you will learn the keys to cleaning and assistance required in this thrilling work environment.

For those interested in entering this exciting field or honing their skills, the Carlos Slim Foundation, through its CapacĂ­tate para el Empleo platform, offers a free online course.

This course aims to train individuals who wish to collaborate closely with waiters to ensure that customers enjoy an unforgettable culinary experience.

Access to this program is available 24 hours a day, 7 days a week, providing you with the flexibility to learn at your own pace. The online format ensures that you can access this course from anywhere with an internet connection and through various devices such as computers, tablets, and mobile phones.

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The course is divided into 4 levels, each of which includes several lessons. Teaching is carried out through videos and practical activities, ensuring that you acquire practical skills and solid knowledge.

At the end of each lesson, you will be assessed through a test to measure your progress and understanding. If you successfully complete the course, you can receive a certificate of completion.

This course is an opportunity to learn and enhance your skills as a waiter in the hospitality industry.

How to enroll in the course:

The registration process is straightforward:

  1. Register or log in at capacitateparaelempleo.org or access the course directly from this link.
  2. Complete the form with your personal information, such as name, email, and country of residence.

Take advantage of this valuable opportunity to acquire skills that will allow you to excel in the world of hospitality and contribute to the success of the culinary industry.

Julio Del Angel
Julio Del Angel

Information about courses, scholarships, programs, tutorials, whatever I find.

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